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Item Number: 6557

UPC: 0855741002048

Country: USA
Region: Washington Sub Region: Columbia Valley
Appellation/AVA: Columbia Valley
Vintage: 2012
Grape(s): Sangiovese / Zinfandel / Malbec / Lemberger / Merlot
Type: Wine - Red
Bottle Size: 750ml Pack: 12
Closure: Cork
Alc by Vol(%): 14.1


The History of Abbot's Table: This red blend not only represents many of the vineyards that Owen Roe works with in Washington and represents the Owen Roe culture. Each day, their crew sits down to a casual lunch together and enjoy taking this time together to unwind and connect. Every now and then, they invite guests to dine and experience their daily routine. This brings them closer together, creating a more personal relationship between employees and visitors.

The Abbot’s Table blend was originally crafted after a similar dining experience of David O’ Reilly. He had been told as a young man that upon visiting abbeys around the world, monks would offer a place to dine at their table. As an adult, David spontaneously visited an abbey during a vacation to Europe and found himself seated at the Abbot’s table; with whom he shared a home cooked meal and lovely table wine. After a memorable trip, David returned home and created a new blend consisting of 5+ varietals from the Yakima Valley. This blend became Abbot’s Table.

Tasting Notes: This vintage is reminiscent of the bold Abbot’s Table blends of the past. This Yakima Valley red wine has mouthwatering aromas of plum, raspberry, white pepper and herbaceous undertones. The mouth-feel has lovely depth and richness with bright acidity, rounded out with hints of vanilla, dark cocoa nibs, robust violet and spice.